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No Oil. No Boil.

competitionBangalore, Karnataka, India
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Deadline: 13/10/2026

Opportunity brief

Overview

Teams of 3 prepare a healthy, nutritious, and appetising dish entirely on-site within 45 minutes, using no cooking of any kind and no added oil.

Guidelines & Format:

  • Offline live cooking event at IIPM, Bengaluru on 16 October 2026.
  • Preparation time: 45 minutes.

Other Details

  • Team Eligibility: UG and PG students (open category; mixed teams allowed).
  • Inter-college Team Members: Allowed.
  • Inter-specialization Team Members: Not Allowed.
  • Problem Statements / Task: Prepare a zero-heat, zero-oil dish using approved raw or commercially ready-to-eat ingredients.
  • Duration of Rounds: 45 minutes preparation time.

Rules:

  • Allowed preparation methods: blending, grinding, chopping, chilling, soaking, mixing, mashing, grating, peeling, slicing, squeezing, marinating without oil, and assembling.
  • Not allowed: stoves, induction cookers, boiling, steaming, frying, baking, roasting, microwaves, air fryers, or any heating appliances.
  • No added oil in any form (cooking oils, ghee, mayonnaise, etc.).
  • Complete ingredient and equipment list must be submitted for approval by 9 October 2026.

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